by Jess | Jan 22, 2013 | Food
1. New Years Eve Party Punch - A Little Inspiration | 2. Roasted Peach Lemonade – The Naptime Chef | 3. Tropical Fruit Smoothie – Better Homes & Gardens | 4. Agua Fresca – Kimberly Snyder | 5. Black Cherry Spritzer – Whole Living | 6....
by Jess | Jan 15, 2013 | Food
When I was a teenager, my dad used to fly a lot for work. So much so that he was a member of the Qantas Club. I remember a few times when mum and I went along to see him off, and we’d leave the general hubbub of the airport for the cool, quiet and somehow...
by Jess | Aug 14, 2012 | Food
I was insanely pleased when I realised that one of my favourite treats are still something I can eat now that I’ve given up eating grains. I have certainly not been immune to the growing love of macarons – and my time in France just enamoured me of them...
by Jess | Jul 25, 2012 | Food
Since Nick and I have changed our diet, I’ve found myself hankering for a few yummy things I can no longer just pick up at the supermarket. I’m discovering a bit of a passion for concocting sweet treats and baked goods that we can eat, which is surprising,...
by Jess | Jul 18, 2012 | Food
After almost a month of NO sugar, I cannot tell you how excited I was to make and eat this cake for my Mum’s birthday. For a week I’ve been planning to make a decadent flourless chocolate cake – but with a twist. Since Nick and I have gone Paleo with...
by Jess | Apr 12, 2012 | Decor, Design, Food, Today I Like
I don’t eat a lot of boiled eggs, though one of my favourite breakfasts is soft-boiled eggs with toast soldiers. That always takes me back to when I was a little kid! I know the more ‘grown-up’ version uses asparagus spears instead of the...
